California Cowboy Chili

2 pounds ground beef
1 can tomato paste
1 large can whole tomatoes, squeezed to pieces
1 can tomato sauce
2 cloves garlic, chopped
3 Tbsp. chili powder
2 onions, diced
1 bell pepper, diced
1 celery stalk, diced
1 cup salsa
1 jalapeño pepper, minced
1 tsp. Cowboy Flavor Seasoning
1 Tbsp. oregano leaves
pepper to taste
Brown meat and drain; and add everything else. Cook at least 1 hour to let flavors blend.


There has to be 100 great recipes for good old chili, we all have our favorites, we hope this one becomes one of your favorites.

Happy Trails,
Billy and Sue